Château Tanunda

Grand Barossa Shiraz

8.847 ratings
8.74 pro ratings
Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Behrang Assemi

Good wine!

Good wine!

1 person found it helpfulAug 12th, 2015
Steven Gullo

Nice surprise for the vintage. Fresher shiraz with soft tannins. Cola and mint.

Nice surprise for the vintage. Fresher shiraz with soft tannins. Cola and mint.

1 person found it helpfulJun 22nd, 2015
Erin Duvoisin

2011

2011

1 person found it helpfulFeb 22nd, 2015
Floyden Mugford

Not bad

Not bad

1 person found it helpfulNov 18th, 2014
Michael Chelus

Blackberry, black cherry, vanilla, licorice, eucalyptus and oak. Great structure and quite tannic.

Blackberry, black cherry, vanilla, licorice, eucalyptus and oak. Great structure and quite tannic.

1 person found it helpfulOct 30th, 2014
Carol Harper

Fantastic! Aged 18 months in French Oak with berry, vanilla and earthy notes.

Fantastic! Aged 18 months in French Oak with berry, vanilla and earthy notes.

1 person found it helpfulOct 1st, 2014
Gary Hill

Pfft

Pfft

1 person found it helpfulSep 23rd, 2014
Anjoleena Griffin-Holst

Wine Director Borgata Hotel Casino & Spa

9.1

2011 was a tough vintage, but great winemakers make good wine even in off vintages.

2011 was a tough vintage, but great winemakers make good wine even in off vintages.

1 person found it helpfulJun 17th, 2014
Vik
8.5

Smooth, but could not drink much.

Smooth, but could not drink much.

1 person found it helpfulJul 14th, 2013
Douglas Eddins

Tons of heat on the nose. Blackberry Jam with a hint if leather. Good acid and soft tannin with a nice light dry mouthfeel.

Tons of heat on the nose. Blackberry Jam with a hint if leather. Good acid and soft tannin with a nice light dry mouthfeel.

Jun 13th, 2016