Château Tanunda

Grand Barossa Shiraz

8.829 ratings
9.07 pro ratings
Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Keith Moskal

Full body tannins

Full body tannins

2 people found it helpfulJul 14th, 2014
Patrick DiFilippo

Good straight forward example of Aussie Shiraz. The fruit is not overwhelming and the oak is pretty integrated. Good value.

Good straight forward example of Aussie Shiraz. The fruit is not overwhelming and the oak is pretty integrated. Good value.

1 person found it helpfulApr 23rd, 2014
Elizabeth Shelton

Medium to full body. A layer if spicy that went very well with a steak dinner

Medium to full body. A layer if spicy that went very well with a steak dinner

1 person found it helpfulApr 7th, 2014
Lindsay Fry

Lindsay had this 11 years ago

Lindsay had this 11 years ago

1 person found it helpfulFeb 7th, 2014
Lindsay Fry

Lindsay had this 11 years ago

Lindsay had this 11 years ago

1 person found it helpfulFeb 7th, 2014
Blaine Brown

Blaine had this 11 years ago

Blaine had this 11 years ago

1 person found it helpfulNov 2nd, 2013
Chris Miller

Yummy

Yummy

1 person found it helpfulMay 1st, 2013
Michelle Costa

Fruity and smooth with a hint of oak

Fruity and smooth with a hint of oak

1 person found it helpfulApr 8th, 2013
Andrew Lampasone

Owner Wine Watch Selections

8.4

Sweet black cherry fruit notes of milk chocolate sweet tobacco spice. Smooth red berry fruit with soft round tannins and a light spice and milk chocolate notes. Finish 35+ very good

Sweet black cherry fruit notes of milk chocolate sweet tobacco spice. Smooth red berry fruit with soft round tannins and a light spice and milk chocolate notes. Finish 35+ very good

1 person found it helpfulMar 12th, 2013
Lars Miller

Right out of the bottle it smelled and tasted like sherry, with lots of sweet raisin. Medium tannins and higher alcohol (14.5%). After opening for an hour, the tannins relaxed, but still it tasted like sherry. Not very complex and too alcoholic. Doesn't taste like a good shiraz. Appears to have been cooked.

Right out of the bottle it smelled and tasted like sherry, with lots of sweet raisin. Medium tannins and higher alcohol (14.5%). After opening for an hour, the tannins relaxed, but still it tasted like sherry. Not very complex and too alcoholic. Doesn't taste like a good shiraz. Appears to have been cooked.

Sep 22nd, 2018