Château Tamagne
Reserve Madere de Kuban Rkatsiteli
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Вот прелесть. Первое, что чувствуешь при вдохе - это тепло. Потом мед, орехи, хлебушек, цветы. Маслянистое. Ркацители такой замечательный. И еще раз, в аромате тепло, такой нежный домашний плед))
Вот прелесть. Первое, что чувствуешь при вдохе - это тепло. Потом мед, орехи, хлебушек, цветы. Маслянистое. Ркацители такой замечательный. И еще раз, в аромате тепло, такой нежный домашний плед))
1 person found it helpfulJan 27th, 2016![Dr.Meandor Dr.Meandor](https://s3.amazonaws.com/delectable-profile-photos/dr-dot-meandor-1597918738-7064b71dd94e_250x250.jpg)
Tasted 10/08/2016
Interesting experience!
Madere de Kuban is made of Rkatsiteli grapes kept at +35oC in "solar cells" of Caucasian oak barrels. Resulting 19ABV liquid with 40g/l RS was bottled 09/09/2014
Copperish dark amber. Orangey golden rim.
Roasted cashew, mint, quince succade, rosemary, raisin, rye bread.
Sleek, oily full-bodied palate, nicely tensioned between initial sun-dried apricot sweetness and following kick of quince driven acidity.
Striking acidity-alcohol duet with smokey hint (making it feel like you're drinking Islay whiskey) at hell everlasting finish.
Served as digestif.
Tasted 10/08/2016
Interesting experience!
Madere de Kuban is made of Rkatsiteli grapes kept at +35oC in "solar cells" of Caucasian oak barrels. Resulting 19ABV liquid with 40g/l RS was bottled 09/09/2014
Copperish dark amber. Orangey golden rim.
Roasted cashew, mint, quince succade, rosemary, raisin, rye bread.
Sleek, oily full-bodied palate, nicely tensioned between initial sun-dried apricot sweetness and following kick of quince driven acidity.
Striking acidity-alcohol duet with smokey hint (making it feel like you're drinking Islay whiskey) at hell everlasting finish.
Served as digestif.