Château Roques Mauriac

Red Bordeaux Blend

8.7115 ratings
8.77 pro ratings
Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Rob B
8.8

Disappointing at first. Got a bit better 24 hours later. Maybe I just don’t know what to expect from a Bordeaux yet, but what ever it is, this one is not a keeper for me.

Disappointing at first. Got a bit better 24 hours later. Maybe I just don’t know what to expect from a Bordeaux yet, but what ever it is, this one is not a keeper for me.

Apr 7th, 2021
Brent S

Painfully bitter. That is all.

Painfully bitter. That is all.

Apr 14th, 2020
Sharon B

Delicious blend of Cabernet Franc, Merlot and Cabernet Sauvignon. Very fruity and smooth, slightly tannic. Great after a day of running around.

Delicious blend of Cabernet Franc, Merlot and Cabernet Sauvignon. Very fruity and smooth, slightly tannic. Great after a day of running around.

Sep 29th, 2018
Julia Eklund

50% cab franc on this one. That must be why I like it

50% cab franc on this one. That must be why I like it

1 person found it helpfulDec 14th, 2014
R Houle

Woody, dry and fruit forward. I do love a great cab franc blend . Would love to try another year.

Woody, dry and fruit forward. I do love a great cab franc blend . Would love to try another year.

1 person found it helpfulAug 16th, 2014
Michael Callahan

Burnt ruby. Terroir nose with mushroom. Dry. Tar. Dried earth. Sticks. Leaves. Rustic blackberry. Dust. 7.

Burnt ruby. Terroir nose with mushroom. Dry. Tar. Dried earth. Sticks. Leaves. Rustic blackberry. Dust. 7.

Jul 12th, 2016
Tim Holzer

TW

Aug 19th, 2022
Jamil Bates

Dry with fruity notes, dark red.

Dry with fruity notes, dark red.

Jun 5th, 2021
Emily M

Woodsy and mild fruit. Good, definitely earthier than I would normally gravitate toward.

Woodsy and mild fruit. Good, definitely earthier than I would normally gravitate toward.

Sep 1st, 2020
Marcio Tafner

Berries, oak, spices...

Berries, oak, spices...

Dec 14th, 2018