Château Recougne

Bordeaux Supérieur Red Bordeaux Blend

8.749 ratings
8.42 pro ratings
Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Allison Lyzenga

Black licorice, tobacco, spice; smoothe tannins

Black licorice, tobacco, spice; smoothe tannins

2 people found it helpfulMay 16th, 2015
Curtis Severns

Wine class

Wine class

Feb 24th, 2018
Effie Sapuridis

Decent.

Decent.

Jan 5th, 2018
Celia Fitch

Not as full body as a nice cab, but enough body to consider a second date. Pleasant to drink and managed to pair with steak, pork, and fish.

Not as full body as a nice cab, but enough body to consider a second date. Pleasant to drink and managed to pair with steak, pork, and fish.

Oct 12th, 2017
Adam Brothers

Nice mouth feel. Not too big. Distinctly Bordeaux. Wish it were a bit more tannic but a good value.

Nice mouth feel. Not too big. Distinctly Bordeaux. Wish it were a bit more tannic but a good value.

Dec 7th, 2016
Tex Clark

Great price for what you get

Great price for what you get

Nov 11th, 2016
Stephen Hall

This bottle had good longevity from opening. A good Bordeaux and somewhat more interesting than most. I'm keen to keep and age a bottle to see how it develops.

This bottle had good longevity from opening. A good Bordeaux and somewhat more interesting than most. I'm keen to keep and age a bottle to see how it develops.

May 18th, 2016
Max Ray

This was a couple of weeks ago but as far as I remember... a solid Bordeaux, had it with various cheese, dips and homemade guacamole, lentil soup, and from finally some freshly made chocolate.

This was a couple of weeks ago but as far as I remember... a solid Bordeaux, had it with various cheese, dips and homemade guacamole, lentil soup, and from finally some freshly made chocolate.

Jan 9th, 2016
MLG
9.0

x Lee family wine tasting - 2000

x Lee family wine tasting - 2000

Aug 8th, 2015
Jordan Sumliner

Great with a portobello mushroom

Great with a portobello mushroom

Jul 18th, 2015