Château Princé

Les Ardoisieres Coteaux de l'Aubance Chenin Blanc

9.21 ratings
-no pro ratings
Coteaux de l'Aubance, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Shawn Thompson

Opera night, at our favorite French restaurant and enjoying this amazing Chenin with halibut in a red sauce with leeks and fiddle-heads. The nose is typically cloying as most Chenins are and displays caramel, oak and vanilla that transitions into a lovely palate of hay, new oak, quince and lime zest. Love it.

Opera night, at our favorite French restaurant and enjoying this amazing Chenin with halibut in a red sauce with leeks and fiddle-heads. The nose is typically cloying as most Chenins are and displays caramel, oak and vanilla that transitions into a lovely palate of hay, new oak, quince and lime zest. Love it.

Apr 15th, 2018