Classic bordeaux. Tobacco, dark fruit, some sour notes, leather. Really savory and complex. At a great place now.
Classic bordeaux. Tobacco, dark fruit, some sour notes, leather. Really savory and complex. At a great place now.
Feb 7th, 2020This has an intense nose of dark fruit, sour cherry, leather, dried tobacco and an iron-y, bloody intensity. On the palate very savory and dense with real depth and tang and loads of secondary flavors. Long and really interesting. Classic bordeaux- really good.
This has an intense nose of dark fruit, sour cherry, leather, dried tobacco and an iron-y, bloody intensity. On the palate very savory and dense with real depth and tang and loads of secondary flavors. Long and really interesting. Classic bordeaux- really good.
Jan 26th, 2020
Extraordinary balance. Dusty amber fruits.
Extraordinary balance. Dusty amber fruits.
Jan 2nd, 2019
Perhaps just past peak but plenty of pleasure to be had. Into its 4th hour lots of smoky/meaty nuance emerged.
Perhaps just past peak but plenty of pleasure to be had. Into its 4th hour lots of smoky/meaty nuance emerged.
1 person found it helpfulApr 9th, 2018
Also an auction wine. Pretty clean Kirk nice fill. Tasty
Also an auction wine. Pretty clean Kirk nice fill. Tasty
1 person found it helpfulApr 8th, 2018
Supreme aromatics, jumping from the glass with might. Strong!
Supreme aromatics, jumping from the glass with might. Strong!
1 person found it helpfulMar 6th, 2018Dark fruit with an undertow of leather, tobacco and tangy sour cherry. Quite austere but very balanced and tasty
Dark fruit with an undertow of leather, tobacco and tangy sour cherry. Quite austere but very balanced and tasty
1 person found it helpfulFeb 8th, 2018
Soha I’m here with Fiona’s fenians Saam and Sanjay and I can’t stop talking about you ! Here is one for us
Soha I’m here with Fiona’s fenians Saam and Sanjay and I can’t stop talking about you ! Here is one for us
1 person found it helpfulJan 23rd, 2018
At peak, starting to thin out a touch since last tasted 4 years ago. Drink up.
At peak, starting to thin out a touch since last tasted 4 years ago. Drink up.
1 person found it helpfulMay 29th, 2016
Well that was good.
1 person found it helpfulMar 31st, 2016
Pauillac, Médoc, Bordeaux, France
