Château Los Boldos

Reserva Momentos Cachapoal Valley Pinot Noir

8.49 ratings
-no pro ratings
Cachapoal Valley, Rapel Valley, Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bart Agapinan

Light, tasty, a little bit sweet. Very easy to drink

Light, tasty, a little bit sweet. Very easy to drink

Dec 11th, 2022
Russ Flynn

Very solid Chilean Pinot. Great with a mushroom pizza; just enough acidity to compete with a zippy tomato sauce.

Very solid Chilean Pinot. Great with a mushroom pizza; just enough acidity to compete with a zippy tomato sauce.

Mar 12th, 2021
Hannah Kuenn

We both liked it, would buy it again, nice and light! Great for a cheese board.

We both liked it, would buy it again, nice and light! Great for a cheese board.

Nov 3rd, 2020
Billy Cox

It was fine. Very young Pinot noir that probably would have been better had it been aged a bit more

It was fine. Very young Pinot noir that probably would have been better had it been aged a bit more

May 28th, 2019
Justin Colby

Justin had this 4 years ago

Justin had this 4 years ago

Mar 15th, 2021
Everett Boggs

Everett had this 5 years ago

Everett had this 5 years ago

Feb 17th, 2020
Rodrigo Duarte

Rodrigo had this 7 years ago

Rodrigo had this 7 years ago

Jun 20th, 2018
Aga
8.8

Aga had this 7 years ago

Aga had this 7 years ago

Nov 4th, 2017
Loucindy Raymond

Loucindy had this 8 years ago

Loucindy had this 8 years ago

Mar 1st, 2017