Château Laubès

Red Bordeaux Blend

8.730 ratings
-no pro ratings
Bordeaux, France
Red Bordeaux Blend
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Pork, Pungent Cheese, Venison
Top Notes For
Luis Salas

Soft texture. Very gentle and sensual. Magnificent pairing with grilled steak. The price-quality formula here is a nice surprise.

Soft texture. Very gentle and sensual. Magnificent pairing with grilled steak. The price-quality formula here is a nice surprise.

1 person found it helpfulNov 24th, 2018
Paul J
7.4

Half bottle. Nose smelled like Cherry Coke. Smooth wine with no flavor what so ever. 74 might be generous.

Half bottle. Nose smelled like Cherry Coke. Smooth wine with no flavor what so ever. 74 might be generous.

Sep 18th, 2021
Mikh Mikh

Not as good as one would expect from the 2011 vintage.

Not as good as one would expect from the 2011 vintage.

Jul 15th, 2021
Darren Stevens

Tim’s Wine Market. $15 very good wine for this price.

Tim’s Wine Market. $15 very good wine for this price.

May 31st, 2019
Taras Matiychuk

A ok. Not my favorite. A bit too bold and heavy for me.

A ok. Not my favorite. A bit too bold and heavy for me.

Feb 7th, 2019
Sasa Kovacevic

Medium.

Medium.

Jan 19th, 2018
Adam Reinhard

Nice find! Balanced and gravelly

Nice find! Balanced and gravelly

Dec 4th, 2017
David Blattner

No tannins. Full body. Lush. Hurricane Irma.

No tannins. Full body. Lush. Hurricane Irma.

Sep 8th, 2017
Jerry Maynard

A lovely red blend from Bordeaux, France. Has a nice and bold flavor/smell but still a light touch on the palette. Very French. Perfect for pasta!

A lovely red blend from Bordeaux, France. Has a nice and bold flavor/smell but still a light touch on the palette. Very French. Perfect for pasta!

Apr 12th, 2017
Kevin Mckinney

Well the 2012 didn't have any "animal funk" as another reviewer mentioned...lol! But definitely starts with strong dark fruit and finishes with leathery tannins...not bad

Well the 2012 didn't have any "animal funk" as another reviewer mentioned...lol! But definitely starts with strong dark fruit and finishes with leathery tannins...not bad

Apr 4th, 2017