Tar and cooked fruit and black olives on the nose. Soft and tight... hmmm... very young. Beautiful but can be enhanced from 20 additional years? A bit of a short finish. Lunch continues!!!
Tar and cooked fruit and black olives on the nose. Soft and tight... hmmm... very young. Beautiful but can be enhanced from 20 additional years? A bit of a short finish. Lunch continues!!!
Oct 9th, 2018Not a bad lunch wine tar and dark earthy notes on the front nose palate well balanced and supple a cross between dark fruit and earth. First growth at lunch!! Yum
Not a bad lunch wine tar and dark earthy notes on the front nose palate well balanced and supple a cross between dark fruit and earth. First growth at lunch!! Yum
Apr 27th, 2018
Dense wine, a good Pauillac, but for now way to young and price too high for what I got in my glass now, see you in a few years - 94% Cabernet Sauvignon, 5% Merlot and 1% Cabernet Franc (40% of the production made it into the grand vin)
Dense wine, a good Pauillac, but for now way to young and price too high for what I got in my glass now, see you in a few years - 94% Cabernet Sauvignon, 5% Merlot and 1% Cabernet Franc (40% of the production made it into the grand vin)
Aug 30th, 2014
Loads of dark fruit, beautiful nose, complex wine but still a good five years away from being in the right place!
Loads of dark fruit, beautiful nose, complex wine but still a good five years away from being in the right place!
Aug 2nd, 2019
Pauillac, Médoc, Bordeaux, France
