A wine starting to show its soul. A decade or more to go in the cellar, but exhibiting loamy and saline cassis and dried cherry, herbs du Provence, sexy sausage with plenty of verve left aromatically. Ridiculously good for the money. Predominantly Merlot
A wine starting to show its soul. A decade or more to go in the cellar, but exhibiting loamy and saline cassis and dried cherry, herbs du Provence, sexy sausage with plenty of verve left aromatically. Ridiculously good for the money. Predominantly Merlot
2 people found it helpfulFeb 25th, 2016
Ruby colored, medium intensity on the nose. Simi dry with aromas of red fruit and black cherry. High acid but medium tannins. Flavors of red currant cranberry and plumb. Other rates is cedar and herbs. Outstanding.
Ruby colored, medium intensity on the nose. Simi dry with aromas of red fruit and black cherry. High acid but medium tannins. Flavors of red currant cranberry and plumb. Other rates is cedar and herbs. Outstanding.
Nov 18th, 2015
Drank this wine accompanied by Jonathan Maltus and his wife Lyn, the owners of the Chateau since they were kind enough to accept a dinner invitation! Clear, deep ruby. Clean, medium intensity nose, dark fruit, chocolate, leather. Full body, medium acidity, medium level of tannins (very silky). Flavours of plums, cherries, chocolate. Long finish. Very good.
Drank this wine accompanied by Jonathan Maltus and his wife Lyn, the owners of the Chateau since they were kind enough to accept a dinner invitation! Clear, deep ruby. Clean, medium intensity nose, dark fruit, chocolate, leather. Full body, medium acidity, medium level of tannins (very silky). Flavours of plums, cherries, chocolate. Long finish. Very good.
Nov 24th, 2014
St. Émilion, Libournais, Bordeaux, France
