Château La Haye

Saint- Estèphe Red Bordeaux Blend

9.110 ratings

8.83 pro ratings

St. Estèphe, Médoc, Bordeaux, France

Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion

Top Notes For

Peter van den Besselaar

9.0

Vintage 2009 | Earthy smell with minerals, still a bit stubborn. Cherries in taste, dark summerfruit, now really good to drink, softened the tannins and very enjoyable. | Paired with beef, mushrooms and corn from the barbecue

Sep 5th, 2020

Peter van den Besselaar

8.7

A firm wine, well made.

Mar 1st, 2016