![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2019 | 375 ml | 95% Merlot 5% Cabernet Franc | one hour in decanter | balanced smell with cedar, laurel, plums,spices. Juicy and vibrant taste with lovely acidity and roundness. Can be enjoyed from now and 10+ years. Good value. Paired with rumpsteak and zucchini tarts.
Vintage 2019 | 375 ml | 95% Merlot 5% Cabernet Franc | one hour in decanter | balanced smell with cedar, laurel, plums,spices. Juicy and vibrant taste with lovely acidity and roundness. Can be enjoyed from now and 10+ years. Good value. Paired with rumpsteak and zucchini tarts.
Jan 31st, 2025![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2019 | second bottle from my box, it is coming together. Beautiful velvety taste. | paired with meatpie
Vintage 2019 | second bottle from my box, it is coming together. Beautiful velvety taste. | paired with meatpie
Nov 10th, 2023![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2019 | For the cellar | smell of dark red summerfruit, a hint of eucalyptus and leather, laurel. Tannics in taste, the wine does not struggle to charm. So I can put it away without regret. Promising wine. | paired with a wild boar stew.
Vintage 2019 | For the cellar | smell of dark red summerfruit, a hint of eucalyptus and leather, laurel. Tannics in taste, the wine does not struggle to charm. So I can put it away without regret. Promising wine. | paired with a wild boar stew.
Nov 2nd, 2021![Stefan Dolhain Stefan Dolhain](https://graph.facebook.com/10210401027091729/picture?type=large)
2016 vintage. Seductive and well-balanced. Good value for Pomerol standards. This property was bought in 2005 by the Castéja family (Borie-Manoux négociant, owner es of Batailley , Lynch-Moussas, Trottevieille etc)
2016 vintage. Seductive and well-balanced. Good value for Pomerol standards. This property was bought in 2005 by the Castéja family (Borie-Manoux négociant, owner es of Batailley , Lynch-Moussas, Trottevieille etc)
Jul 11th, 2019![Stefan Dolhain Stefan Dolhain](https://graph.facebook.com/10210401027091729/picture?type=large)
2019 vintage. Tight ripe tannic structure and good black and red fruit concentration with an intriguingly mineral finish. Good value at 39 euro.
2019 vintage. Tight ripe tannic structure and good black and red fruit concentration with an intriguingly mineral finish. Good value at 39 euro.
1 person found it helpfulMay 29th, 2022![Bruce Hainsfurther Bruce Hainsfurther](https://dn4y07yc47w5p.cloudfront.net/avatar_b_250.png)
Opened the 1995 on 3/12/16. Found it to be quite tasty. It opened up nicely after a few minutes.
Opened the 1995 on 3/12/16. Found it to be quite tasty. It opened up nicely after a few minutes.
1 person found it helpfulMar 13th, 2016![Bruce Hainsfurther Bruce Hainsfurther](https://dn4y07yc47w5p.cloudfront.net/avatar_b_250.png)
Opened the 1995 on 2/25/15. It has aged beautifully.
Opened the 1995 on 2/25/15. It has aged beautifully.
1 person found it helpfulFeb 26th, 2015![Barry Walsh Barry Walsh](https://s3.amazonaws.com/delectable-profile-photos/barry-walsh-1419390500-a701d469d139_250x250.jpg)
Yum!
May 22nd, 2015![Michael Centanni Michael Centanni](https://s3.amazonaws.com/delectable-profile-photos/michael-centanni-1402330514-a2165bf2b31c_250x250.jpg)
Med purple. Roasted coffee bean, smokey, sweet spice. Soft tannins. Med acidity & tannins Drinking very good!
Med purple. Roasted coffee bean, smokey, sweet spice. Soft tannins. Med acidity & tannins Drinking very good!
Mar 15th, 2015![Drew DiMatteo Drew DiMatteo](https://s3.amazonaws.com/delectable-profile-photos/drew-dimatteo-1407430673-b403e51b3584_250x250.jpg)
Silky and elegant.
Sep 20th, 2014