Château Haut Coteau

Saint-Estèphe Red Bordeaux Blend

8.99 ratings
8.92 pro ratings
St. Estèphe, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Jay Kline

I was previously unfamiliar with this producer but they appear to be rather small by Bordeaux standards. The 2016 Haut Coteau pours a deep purple with medium viscosity. On the nose, medium intensity, with cassis, earth, plums, tobacco, baking spice. On the palate, again dark tart fruits with earth and wet stone. Quite a lot of structure here with medium+ tannin and acid. The finish is long and bitter…a touch green to be honest…but this is really fairly classic Saint-Estèphe and I actually think another 5-10 years will be quite kind to this bottle.

I was previously unfamiliar with this producer but they appear to be rather small by Bordeaux standards. The 2016 Haut Coteau pours a deep purple with medium viscosity. On the nose, medium intensity, with cassis, earth, plums, tobacco, baking spice. On the palate, again dark tart fruits with earth and wet stone. Quite a lot of structure here with medium+ tannin and acid. The finish is long and bitter…a touch green to be honest…but this is really fairly classic Saint-Estèphe and I actually think another 5-10 years will be quite kind to this bottle.

Nov 13th, 2021
John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

@scott rose said it best. good, not fantastic.

@scott rose said it best. good, not fantastic.

Jul 28th, 2021
Scott@Mister A’s-San Diego

2016 vintage. Great, inky hue. Unhurried, musty nose with a hint of prunes. Medium-bodied. High plains drift…er…dryer with big tannins and not giving up any fruit other than the dark side: blackberries, plum and cassis currently.

2016 vintage. Great, inky hue. Unhurried, musty nose with a hint of prunes. Medium-bodied. High plains drift…er…dryer with big tannins and not giving up any fruit other than the dark side: blackberries, plum and cassis currently.

1 person found it helpfulJul 25th, 2021
Scott@Mister A’s-San Diego

2016 vintage. Not a lot of depth here currently. Fairly straightforward and simplistic. Best attribute is the body which has some nice heft. Not too light and not too heavy.

2016 vintage. Not a lot of depth here currently. Fairly straightforward and simplistic. Best attribute is the body which has some nice heft. Not too light and not too heavy.

Oct 26th, 2021
Joel Kaplan

Joel had this a year ago

Joel had this a year ago

Sep 25th, 2023
Thomas Trumble

Thomas had this 3 years ago

Thomas had this 3 years ago

Oct 19th, 2021
Thomas Trumble

Thomas had this 3 years ago

Thomas had this 3 years ago

Sep 29th, 2021
Francois Thery

Francois had this 3 years ago

Francois had this 3 years ago

Jun 15th, 2021
Joel Kaplan

Joel had this 4 years ago

Joel had this 4 years ago

Apr 10th, 2021