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Extra points for purity and balance. The #2006 is in a great place right now. A lot of cassis and currant fruit, a nice and easy flow to the aromas and palate flavors. Tannins are medium+ grain, medium acids. A long, pure finish that beams the fruit with some toast from the oak. A confident little Claret indeed!
Extra points for purity and balance. The #2006 is in a great place right now. A lot of cassis and currant fruit, a nice and easy flow to the aromas and palate flavors. Tannins are medium+ grain, medium acids. A long, pure finish that beams the fruit with some toast from the oak. A confident little Claret indeed!
What a beautiful nose! Beautiful sweet cherry, white chocolate with eucalyptus and rose petal, gravel, and a touch of pencil lead with an underlying aroma of sweet cream (like the cream in stuffed French toast). Flavorful and expansive with ripe plum and sweet mouth-coating tannins. Lovely Pauillac.
What a beautiful nose! Beautiful sweet cherry, white chocolate with eucalyptus and rose petal, gravel, and a touch of pencil lead with an underlying aroma of sweet cream (like the cream in stuffed French toast). Flavorful and expansive with ripe plum and sweet mouth-coating tannins. Lovely Pauillac.
Pauillac, Médoc, Bordeaux, France
