Château Doisy-Védrines

Sauternes Sémillon Sauvignon Blanc Blend

8.933 ratings
9.14 pro ratings
Sauternes, Graves, Bordeaux, France
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Lovely. Nice balancing acidity.

Lovely. Nice balancing acidity.

Mar 14th, 2020
Shay A
9.2

Another weekly wine Committee lunch that I was able to attend, hosted by @Weston Eidson & @Colby Siratt . Excellent job, fellas! All wines tasted blind as usual.

Young but delicious. Pear is extremely dominant here. Honeysuckle, fresh honey. I guessed SB-Semillon blend.

Another weekly wine Committee lunch that I was able to attend, hosted by @Weston Eidson & @Colby Siratt . Excellent job, fellas! All wines tasted blind as usual.

Young but delicious. Pear is extremely dominant here. Honeysuckle, fresh honey. I guessed SB-Semillon blend.

Aug 16th, 2017
Richard Hanke

Nice

Jul 23rd, 2014
Victor Hsu

Wonderfully perfumed with balanced sweetness. Enjoyed the 2010 vintage with a well-breathed Epoisses. Price is right as well.

Wonderfully perfumed with balanced sweetness. Enjoyed the 2010 vintage with a well-breathed Epoisses. Price is right as well.

May 10th, 2017
A H
8.8

Candied orange peel, honey and almond. Slightly sweet for my tastes, more so than usual with sauternes.

Candied orange peel, honey and almond. Slightly sweet for my tastes, more so than usual with sauternes.

Oct 30th, 2016
romo

Just a spot w beignets. Thank you Andrew @ #themodern

Just a spot w beignets. Thank you Andrew @ #themodern

Jul 21st, 2016
Julie Hart

super sweet, but not sickly sweet

super sweet, but not sickly sweet

Jun 29th, 2016
M. Sidney Beckman

Excellent less expensive Sauternes.

Excellent less expensive Sauternes.

Jul 15th, 2014
Anna Westendorf

Light floral

Light floral

Jun 8th, 2013
Mackenzie Cowell

Can't believe it's Bordeaux! Shale and mineral nose! Mold involved "noble rot" dehydrates grape, makes it sweet.

Can't believe it's Bordeaux! Shale and mineral nose! Mold involved "noble rot" dehydrates grape, makes it sweet.

Jun 8th, 2013