Château de Pommard

Gevrey-Chambertin Pinot Noir

9.06 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Schwartz

With cheese!!!

With cheese!!!

Nov 5th, 2016
Alise Lin

Primary red fruits. Lacking body. Tight after 1.5 hours in decanter, 2 hours in glass. Hope this develops into something better with more cellaring.

Primary red fruits. Lacking body. Tight after 1.5 hours in decanter, 2 hours in glass. Hope this develops into something better with more cellaring.

Feb 10th, 2016
Capn Jack

Pommard

Pommard

Aug 12th, 2013
Kimmy W.

Kimmy had this 5 years ago

Kimmy had this 5 years ago

Jan 26th, 2019
Kimberly Fatum

Kimberly had this 8 years ago

Kimberly had this 8 years ago

Dec 20th, 2015
Vidal Mathieu

Vidal had this 9 years ago

Vidal had this 9 years ago

Sep 6th, 2015