Château de Parenchère

Clairet Red Bordeaux Blend

8.724 ratings
8.52 pro ratings
Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Peter van den Besselaar

Vintage 2022 | Eating in the garden but the only sunshine is apparently in the glass

Vintage 2022 | Eating in the garden but the only sunshine is apparently in the glass

Jun 28th, 2023
John Finley

High in tannins. Next stop France

High in tannins. Next stop France

1 person found it helpfulAug 20th, 2015
YUKI SEKIGUCHI

2024春ロゼ!クレーレ
ボルドーロゼ!
ジンジャーとダダイ

2024春ロゼ!クレーレ
ボルドーロゼ!
ジンジャーとダダイ

Apr 12th, 2024
Gujumack

at seasons52. nose and entry is simple. not bad. finish is short and high in tannins.

at seasons52. nose and entry is simple. not bad. finish is short and high in tannins.

Jun 4th, 2021
Juliana Leite

Celebrating Romina! ✨💖🍷💖✨

Celebrating Romina! ✨💖🍷💖✨

Nov 5th, 2017
Greg Martinez

Dry and smooth. High tannins needed to be eating with it

Dry and smooth. High tannins needed to be eating with it

Sep 3rd, 2017
Tom Hanson

Had with a spicy dish and it held up well, Nice smooth red wine

Had with a spicy dish and it held up well, Nice smooth red wine

Aug 20th, 2017
Marsha Baer Helms

Very smooth and dry. Excellent

Very smooth and dry. Excellent

Feb 6th, 2017
Anne Carman

Likes to be not too cold. Lovely floral nose and red wine on the palette with a hint of effervescence at the very end.

Likes to be not too cold. Lovely floral nose and red wine on the palette with a hint of effervescence at the very end.

Feb 2nd, 2017
Carlos P. Beltran

A sweet mix. Enjoyed it in Florida.

A sweet mix. Enjoyed it in Florida.

Nov 15th, 2012