Château de l' Eperonnière

Loire Rosé

8.98 ratings
9.01 pro ratings
Savennières, Anjou-Saumur, Loire Valley, France
Cabernet Franc, Grolleau
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Tracy McMahon

Fruity but dry. Easy drinking.

Fruity but dry. Easy drinking.

Apr 8th, 2017
John Maggi

Nice fruity little offering

Nice fruity little offering

Jul 18th, 2016
David Hale Smith

Delicious crisp fruity Loire Valley rose on a hot Texas summer night w smoked turkey & fresh Texas corn enchiladas & tomatillo salsa!

Delicious crisp fruity Loire Valley rose on a hot Texas summer night w smoked turkey & fresh Texas corn enchiladas & tomatillo salsa!

Jun 21st, 2016
Ben LaBolt

Good drinking wine on a hot day

Good drinking wine on a hot day

Jun 20th, 2016
Michael Yaroshefsky

Similar to summer in a bottle but with more complexity.

Similar to summer in a bottle but with more complexity.

May 14th, 2016
Michael Piaker

14 May 2016. Union Square Wines, New York, NY.

14 May 2016. Union Square Wines, New York, NY.

May 14th, 2016
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.0

Nathan had this 8 years ago

Nathan had this 8 years ago

May 31st, 2016
Scott Swanson

Scott had this 8 years ago

Scott had this 8 years ago

Apr 26th, 2016