
Vintage 2021 | cuvée Gourmand is 100% Malbec | Fruit driven for fast consumption | paired with a sausage and zucchini from the oven || a rest in the bottle after 4 days: wow! With a piece of cheddar. +0,2
Vintage 2021 | cuvée Gourmand is 100% Malbec | Fruit driven for fast consumption | paired with a sausage and zucchini from the oven || a rest in the bottle after 4 days: wow! With a piece of cheddar. +0,2
Aug 10th, 2023
The worst wine that I have ever taste.pale, Medium alcohol, feel so harsh , tannin is high and medium to high acidity.
The worst wine that I have ever taste.pale, Medium alcohol, feel so harsh , tannin is high and medium to high acidity.
1 person found it helpfulNov 1st, 2014
Damp leaves, moss, and mulch. Sweetness is more root vegetable than fruit. Not my thing, but relatively smooth with a light astringency. Should have opened with buttered mushrooms, seared meat, and/or soft, funky cheese.
Damp leaves, moss, and mulch. Sweetness is more root vegetable than fruit. Not my thing, but relatively smooth with a light astringency. Should have opened with buttered mushrooms, seared meat, and/or soft, funky cheese.
Nov 7th, 2020
Smoky and cherry, drink in fall, 80% merlot, 20% cab
Smoky and cherry, drink in fall, 80% merlot, 20% cab
Apr 3rd, 2016