Château D'Arlay

Côtes du Jura Chardonnay

9.038 ratings
9.211 pro ratings
Côtes du Jura, Jura, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Michael Sinowitz

Drank over a few days. Nutty, oxidative character but in a rounded rich chard. Funky Jura wine.

Drank over a few days. Nutty, oxidative character but in a rounded rich chard. Funky Jura wine.

Nov 15th, 2016
Scott Reiner

70 chard 30 sav. Nice texture. Food.

70 chard 30 sav. Nice texture. Food.

Aug 5th, 2014
Matt Fosket

Sherry, nuts, lemon oil. Perfect with tuna, bacon, and tomatoes

Sherry, nuts, lemon oil. Perfect with tuna, bacon, and tomatoes

Sep 9th, 2013
Andreas Eka

Oxiderad, apelsinskal, bittermandel, trä. Hög fruktsyra!

Oxiderad, apelsinskal, bittermandel, trä. Hög fruktsyra!

Mar 31st, 2018
Jim McCusker

Really interesting chard. You can taste the age on it - not sure this has a lot of years left - but it's really drinking well. Nice secondary flavors, great balance, and incredibly well-integrated oak. Very cool.

Really interesting chard. You can taste the age on it - not sure this has a lot of years left - but it's really drinking well. Nice secondary flavors, great balance, and incredibly well-integrated oak. Very cool.

Oct 6th, 2017
Marc Vacossin

Top !

Top !

Oct 1st, 2017
Sam Viklund

Fino sherry, lemon peel, figs, almonds, herbs. Still showing surprising acidity and length after 11 years

Fino sherry, lemon peel, figs, almonds, herbs. Still showing surprising acidity and length after 11 years

Feb 12th, 2016
Isa Carlsson

Väldigt blommig
Drack denna på Råkultur

Väldigt blommig
Drack denna på Råkultur

Feb 13th, 2015
Erik Sjolund

Acidity and woody mineral to hell! Very characteristic, an aquired taste reminding of dry cider.

Acidity and woody mineral to hell! Very characteristic, an aquired taste reminding of dry cider.

Dec 21st, 2014
Adam Wills

Yes. Please.

Yes. Please.

Sep 19th, 2014