Château d'Antugnac
Terres Amoureuses Haute Vallée Chardonnay
Limoux, Languedoc, Languedoc Roussillon, France
Vintage 2013 | Limoux AOC Chardonnay with a splash (15%) Mauzac. It is lovely to taste young, now at 8 years old too 😊 cream butter babbler in smell, melon, pear, honey impression, very quaffable and a lovely balanced taste. I am fan of this wine. Beautiful name, beautiful wine| Paired with sea bass in a salt crust, tomato courgette burrata from the stove.
Vintage 2013 | Limoux AOC Chardonnay with a splash (15%) Mauzac. It is lovely to taste young, now at 8 years old too 😊 cream butter babbler in smell, melon, pear, honey impression, very quaffable and a lovely balanced taste. I am fan of this wine. Beautiful name, beautiful wine| Paired with sea bass in a salt crust, tomato courgette burrata from the stove.
Mar 21st, 2021Vintage 2013 | I am prejudiced. I love this Limoux. 85% Chardonnay, 15% Mauzac. Former notes apply. | Paired with rode poon from bbq (gurnard, rouget) with a tomato salad
Vintage 2013 | I am prejudiced. I love this Limoux. 85% Chardonnay, 15% Mauzac. Former notes apply. | Paired with rode poon from bbq (gurnard, rouget) with a tomato salad
Jul 12th, 2020Vintage 2013 / Wednesday Meatballsday (2) / today a house favorite Meatballs with chicory stewed in beer - a Flemish recipe / so often it is advised to open a relative simple red wine with meatballs, but why not white? This Limoux from 85% chardonnay and 15% mauzac does the trick. It has a few bottle years which gives it a golden reflection. Smell with a smoky touch, impressions of tropical fruit like ananas and a royal buttery taste.
Vintage 2013 / Wednesday Meatballsday (2) / today a house favorite Meatballs with chicory stewed in beer - a Flemish recipe / so often it is advised to open a relative simple red wine with meatballs, but why not white? This Limoux from 85% chardonnay and 15% mauzac does the trick. It has a few bottle years which gives it a golden reflection. Smell with a smoky touch, impressions of tropical fruit like ananas and a royal buttery taste.
Aug 21st, 2019Vintage 2013 - expressive lovely bouquet with at first violets and then butter, orange marmelade. A juicy taste with citrus, pear, great balance. Chardonnay feels at ease here, wine is made with 15% of the local Mauzac grape.
Vintage 2013 - expressive lovely bouquet with at first violets and then butter, orange marmelade. A juicy taste with citrus, pear, great balance. Chardonnay feels at ease here, wine is made with 15% of the local Mauzac grape.
Sep 6th, 20162011 is very round, expressive bouquet. Made of 85% chardonnay - a grape that's doing great in Limoux - and 15% mauzac. A nose with citrus, pear and Guadeloupe melon. I met winemaker David Serodes a few weeks ago, a nice modest guy, with clear views. He recommends this wine with Thai food, the best combination he tasted until now. I combined the wine with spaghetti vongole, halibut and goats cheese. Each combination was OK.
2011 is very round, expressive bouquet. Made of 85% chardonnay - a grape that's doing great in Limoux - and 15% mauzac. A nose with citrus, pear and Guadeloupe melon. I met winemaker David Serodes a few weeks ago, a nice modest guy, with clear views. He recommends this wine with Thai food, the best combination he tasted until now. I combined the wine with spaghetti vongole, halibut and goats cheese. Each combination was OK.
Apr 3rd, 20162013. Very impressive! Butter, peach, brioche, vanilla, impeccable balance
2013. Very impressive! Butter, peach, brioche, vanilla, impeccable balance
Dec 8th, 2015
Smooth, well-integrated, floral and utterly irresistible.
Smooth, well-integrated, floral and utterly irresistible.
Jun 15th, 2017