Vintage 2016 | Lovely red fruits in smell, clear tannines in taste, probably 2 to 3 years longer in the cellar would be a benefit. Drank perfect though with wild duck breasts.
Vintage 2016 | Lovely red fruits in smell, clear tannines in taste, probably 2 to 3 years longer in the cellar would be a benefit. Drank perfect though with wild duck breasts.
Apr 25th, 2021Vintage 2013 | I know, most people drink Bordeaux Superieur within two or three years, and enjoy the fruit expression. At eight years old this wine shows a nice mineral expression in smell, a silky and round taste. A point! And beautiful with some cheese. Put some petit Bordeaux away in your cellar corner and be surprised!
Vintage 2013 | I know, most people drink Bordeaux Superieur within two or three years, and enjoy the fruit expression. At eight years old this wine shows a nice mineral expression in smell, a silky and round taste. A point! And beautiful with some cheese. Put some petit Bordeaux away in your cellar corner and be surprised!
Jan 28th, 2021A nice, hearty, full bodied big French Bordeaux. Love, in a bottle. Has a light on the palette finish as this blend is easy to drink: a good candidate for those first getting into big French reds. Perfect with a good steak or cheese.
A nice, hearty, full bodied big French Bordeaux. Love, in a bottle. Has a light on the palette finish as this blend is easy to drink: a good candidate for those first getting into big French reds. Perfect with a good steak or cheese.
Oct 11th, 2019