Château Arnauld

Haut-Médoc Red Bordeaux Blend

9.220 ratings
9.38 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Gary Westby

Champagne & Sherry buyer K&L Wines

9.7

This very English-style claret was perfect with homemade meat pies and peas! The wine is open and soft at 14, with Margaux like aromatic generosity, supple, well developed texture and very gentle alcohol (12.5%). Best of all, it is a giveaway at $18.99. We bought a case.

This very English-style claret was perfect with homemade meat pies and peas! The wine is open and soft at 14, with Margaux like aromatic generosity, supple, well developed texture and very gentle alcohol (12.5%). Best of all, it is a giveaway at $18.99. We bought a case.

1 person found it helpfulJan 26th, 2015
Gary Westby

Champagne & Sherry buyer K&L Wines

9.2

Bistro style Bordeaux at its best. This light, crunchy cab still had texture, length an interest. Fourteen years seems perfect for a wine like this. Great with leftover pork shoulder open face sandwiches with homemade mayo!

Bistro style Bordeaux at its best. This light, crunchy cab still had texture, length an interest. Fourteen years seems perfect for a wine like this. Great with leftover pork shoulder open face sandwiches with homemade mayo!

Nov 3rd, 2015
Gary Westby

Champagne & Sherry buyer K&L Wines

9.3

A great value in mature claret- excellent with homemade Shepard's Pie!

A great value in mature claret- excellent with homemade Shepard's Pie!

Mar 15th, 2015
Gary Westby

Champagne & Sherry buyer K&L Wines

9.3

Good vintages in Bordeaux often bring me more pleasure than great ones. They are ready earlier and have less of a tendency to shut down. It is also hard to get pleasure from a bottle that you can't buy! This old school 14 year old washed down our steak the way claret should- in big mouthfuls! It had tea leaf complexity, open kirsch like fruit and cleansing acid!

Good vintages in Bordeaux often bring me more pleasure than great ones. They are ready earlier and have less of a tendency to shut down. It is also hard to get pleasure from a bottle that you can't buy! This old school 14 year old washed down our steak the way claret should- in big mouthfuls! It had tea leaf complexity, open kirsch like fruit and cleansing acid!

Feb 28th, 2015
Hao Feng

2001, great value at this price range for a left bank Bordeaux. Fresh acidity, ripe fruit, robust tannin, strong graphite and greeny aroma. Beautifully made

2001, great value at this price range for a left bank Bordeaux. Fresh acidity, ripe fruit, robust tannin, strong graphite and greeny aroma. Beautifully made

Feb 25th, 2017
Jim Westby

Although it's on the skinny side, this wine has a lot to offer. Just decant several hours in advance and drink with traditionally Bordeaux-friendly food.

Although it's on the skinny side, this wine has a lot to offer. Just decant several hours in advance and drink with traditionally Bordeaux-friendly food.

Apr 2nd, 2015
Jonas Johansson

Maybe not the best preparty wine. Easy going. Incredible dark color. Will have to try this with food next time.

Maybe not the best preparty wine. Easy going. Incredible dark color. Will have to try this with food next time.

Dec 13th, 2014
Jerwin Leyson

Such a great old Bordeaux. Smooth

Such a great old Bordeaux. Smooth

Dec 2nd, 2014
Eric Urbani

Eric had this 10 years ago

Eric had this 10 years ago

Apr 12th, 2015
Eric Urbani

Eric had this 10 years ago

Eric had this 10 years ago

Apr 6th, 2015