Château Aney

Haut-Médoc Red Bordeaux Blend

8.829 ratings
8.97 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion
Top Notes For
Jordan Mackay

Wine Editor San Francisco Magazine

9.1

Vintage 2012. An absolutely delicious quaffing Bordeaux. Goes down with amazing ease. Deep and rich, but also fluid and tender. Just enough concentration. A wine that disappears quickly from the glass and which you'll want to keep drinking.

Vintage 2012. An absolutely delicious quaffing Bordeaux. Goes down with amazing ease. Deep and rich, but also fluid and tender. Just enough concentration. A wine that disappears quickly from the glass and which you'll want to keep drinking.

Jul 11th, 2016
Jeff Sidwell

Owner Bon! Gourmet

8.4

A little bandaid iodine kinda finish smells like Bordeaux pretty dense tight wine

A little bandaid iodine kinda finish smells like Bordeaux pretty dense tight wine

May 3rd, 2016
Tegan Marriott

3rd bottle bought to date. Kermit Lynch is one of my go to distributor's that imports the goods!

3rd bottle bought to date. Kermit Lynch is one of my go to distributor's that imports the goods!

Mar 16th, 2019
Martijn

2012 vintage on 17.10.18
Popped n poured. Typical bdx nose with a lot of wood. Further berries, spices like cloves, licorice, sandelwood. Easy drinking not too sweet.....

2012 vintage on 17.10.18
Popped n poured. Typical bdx nose with a lot of wood. Further berries, spices like cloves, licorice, sandelwood. Easy drinking not too sweet.....

Oct 17th, 2018
Ebi Obaidi

I liked it, but then with food I loved it.. Good wine with food

I liked it, but then with food I loved it.. Good wine with food

Jul 1st, 2016
Kelli Harmon

Full-bodied red. Smooth tasting. Goes well with steaks.

Full-bodied red. Smooth tasting. Goes well with steaks.

May 26th, 2016
C K
8.5

Nutmeg on the nose. Surprisingly floral with pink peppercorns and some hair spray. Great with a braised chicken with caramelized carrots & cippolini onions.

Nutmeg on the nose. Surprisingly floral with pink peppercorns and some hair spray. Great with a braised chicken with caramelized carrots & cippolini onions.

Mar 2nd, 2016
Henry Fuseler

Nice. Thanks Cara. 12/15

Nice. Thanks Cara. 12/15

Dec 21st, 2015
Kelsey M

Least favourite of the day. Something off and plasticy about it. :(

Least favourite of the day. Something off and plasticy about it. :(

Aug 20th, 2015
Charles Stanley

Charles had this 3 years ago

Charles had this 3 years ago

Dec 11th, 2016