Charles Krug

Carneros Pinot Noir

8.620 ratings
8.42 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kelly C

Good wine from a wonderful winery. This pinot has been a steady enjoyment since we started wine tasting over two years ago.
Not much on the nose but silky with not a lot of tanins on the back end.

Good wine from a wonderful winery. This pinot has been a steady enjoyment since we started wine tasting over two years ago.
Not much on the nose but silky with not a lot of tanins on the back end.

Nov 16th, 2017
Dean

Delicious with tonight's Italian fare of stuffed shells and prosciutto bread - hi kerwin - would have been an excellent paring with the cuisine had last week in Puerto Rico

Delicious with tonight's Italian fare of stuffed shells and prosciutto bread - hi kerwin - would have been an excellent paring with the cuisine had last week in Puerto Rico

Nov 24th, 2016
Seville Olejko

baked blackberry, blueberry, & currants. the alcohol overpowers the bouquet and aroma. wouldn't drink again.

baked blackberry, blueberry, & currants. the alcohol overpowers the bouquet and aroma. wouldn't drink again.

Apr 27th, 2016
Marit Wangstad

A nice Pinot noir. Very ripe cherry on the front of the palette with a slight tobacco and a mocha finish. One I could enjoy on its own or with a pot roast. #winelife #pinotenvy #napavalleywines

A nice Pinot noir. Very ripe cherry on the front of the palette with a slight tobacco and a mocha finish. One I could enjoy on its own or with a pot roast. #winelife #pinotenvy #napavalleywines

Jan 30th, 2016
Stephanie Bolton

Meh. But it's a Tuesday and I'm drinking wine so who's complaining.
A little too "easy drinking" for me- fruit forward, not much complexity, and not much body or texture.

Meh. But it's a Tuesday and I'm drinking wine so who's complaining.
A little too "easy drinking" for me- fruit forward, not much complexity, and not much body or texture.

Nov 4th, 2015
Kyle Altomare

Cellar Master at Clos Pegase Winery

8.4

Kyle had this 5 years ago

Kyle had this 5 years ago

Oct 1st, 2015
John Berghoff

John had this 5 years ago

John had this 5 years ago

Mar 17th, 2015
Ariel Rojas

Ariel had this 4 years ago

Ariel had this 4 years ago

Jun 4th, 2016
Kaelig

Kaelig had this 4 years ago

Kaelig had this 4 years ago

May 7th, 2016
Mike Lempres

Mike had this 5 years ago

Mike had this 5 years ago

Dec 21st, 2015