Chamisal Vineyards

Estate Grown Edna Valley Pinot Noir

9.024 ratings
9.21 pro ratings
Edna Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Hal Ozanne

Nice lighter Pinot. Very nice at a restaurant in Morro Bay.

Nice lighter Pinot. Very nice at a restaurant in Morro Bay.

Nov 6th, 2018
Joergen Nyholm

Splendid

Splendid

Jun 10th, 2017
Lindsey Duffek

Haven't loved all the Edna Valley wines, but this Pinot is really enjoyable.

Haven't loved all the Edna Valley wines, but this Pinot is really enjoyable.

Mar 20th, 2017
Lynne Rieck

Excellent!

Excellent!

Feb 13th, 2017
Scott Rowe

Scott had this 8 years ago

Scott had this 8 years ago

Nov 14th, 2016
Emily

Emily had this 3 years ago

Emily had this 3 years ago

Dec 4th, 2021
Tom Panzilius

Tom had this 5 years ago

Tom had this 5 years ago

Mar 30th, 2020
Harry Lee

Harry had this 5 years ago

Harry had this 5 years ago

Nov 30th, 2019
BJ Leanse

BJ had this 5 years ago

BJ had this 5 years ago

Nov 15th, 2019
Mark Sichel

Mark had this 6 years ago

Mark had this 6 years ago

May 22nd, 2019