Chad

Carneros Pinot Noir

8.718 ratings

-no pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.0

Nice sipper. Not a lot of structure, complexity or depth

Nice sipper. Not a lot of structure, complexity or depth

Mar 18th, 2015

9.0

Really yummy. Smooth

Really yummy. Smooth

Jan 4th, 2015

9.9

Good berry fruit. Doesn't drink like 14.2. Great for a Tues night.

Good berry fruit. Doesn't drink like 14.2. Great for a Tues night.

Nov 11th, 2014

Christopher Zelisko

7.7

Burnt fruit.

Burnt fruit.

Oct 6th, 2014

9.2

Wonderful Pinot

Wonderful Pinot

Sep 28th, 2014

Laura Groetzinger

7.6

Maybe turned?

Maybe turned?

Feb 26th, 2014

Christopher Liang

Tad acidic initially

Tad acidic initially

Sep 20th, 2014

April Palaferri

9.0

April had this 10 years ago

April had this 10 years ago

Jun 20th, 2015

7.8

Matthew had this 10 years ago

Matthew had this 10 years ago

Feb 4th, 2015

Guido Jimenez-Cruz

9.4

Guido had this 10 years ago

Guido had this 10 years ago

Oct 26th, 2014