C.G. di Arie

Estate Grown Tempranillo

8.92 ratings
-no pro ratings
El Dorado County, Sierra Foothills, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Matt Miller

Crushed blackberry and raspberry on the nose. Light in body with one of the best finishes I've tasted in a wine. Light, playful, and complex.

Crushed blackberry and raspberry on the nose. Light in body with one of the best finishes I've tasted in a wine. Light, playful, and complex.

May 10th, 2017
Tara Castello

Tara had this 4 years ago

Tara had this 4 years ago

Sep 3rd, 2016