Ceretto

Prapó Barolo Nebbiolo

9.19 ratings
8.82 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
WineAmateur

The first bottle from the case was corked, the second dull and tired, but thankfully this was brimming with life, with a glorious sour cherry-umami thing going on

The first bottle from the case was corked, the second dull and tired, but thankfully this was brimming with life, with a glorious sour cherry-umami thing going on

Oct 25th, 2017
Haynes Gallagher

Remembering one of our first favorite bottles from the honeymoon

Remembering one of our first favorite bottles from the honeymoon

Aug 23rd, 2017
Danna Slusky

The 2000 was wonderful!

The 2000 was wonderful!

Jun 17th, 2015
Jeff Hollinden

Hot alcohol in the nose. Dried fruit, prune. A little bitterness on the finish.

Hot alcohol in the nose. Dried fruit, prune. A little bitterness on the finish.

Mar 4th, 2015
Jennifer Foucher

Sommelier Del Posto

8.9

Jennifer had this 9 years ago

Jennifer had this 9 years ago

Jun 6th, 2015
Izek Jasper

Izek had this 11 years ago

Izek had this 11 years ago

Jun 13th, 2013
Axel Berny

Axel had this 8 years ago

Axel had this 8 years ago

May 6th, 2016
Cliff McCurdy

Cliff had this 9 years ago

Cliff had this 9 years ago

Oct 19th, 2015
Hermann Bauer

Hermann had this 11 years ago

Hermann had this 11 years ago

Sep 14th, 2013