Celler de Xavier Clua

El Solà d'en Pol Terra Alta Rosé Blend

8.92 ratings
-no pro ratings
Terra Alta, Tarragona, Catalunya, Spain
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.0

First wine we tried at the Oakton Wine Shop's 5th year anniversary celebration. Very light pink and clear. Lots of tropical fruits on the nose, with some citrus and watermelon undertones. Moderate acidity (6/10) and light bodied. Palate was coated with strawberries and citrus fruits. Long dry finish. Drink till 2019.

First wine we tried at the Oakton Wine Shop's 5th year anniversary celebration. Very light pink and clear. Lots of tropical fruits on the nose, with some citrus and watermelon undertones. Moderate acidity (6/10) and light bodied. Palate was coated with strawberries and citrus fruits. Long dry finish. Drink till 2019.

Jun 20th, 2016
Katherine Griffin

Katherine had this 9 years ago

Katherine had this 9 years ago

May 22nd, 2016