Ceja

Sonoma Carneros Pinot Noir

8.63 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David R

Found this 2005 gem at a a wine store. Smooth and silky Pinot. So good we went back to buy the last bottle

Found this 2005 gem at a a wine store. Smooth and silky Pinot. So good we went back to buy the last bottle

Jun 30th, 2014
Ann Murphy

Blind tasting, I guessed a 20+ year old Zinfandel

Blind tasting, I guessed a 20+ year old Zinfandel

Sep 21st, 2013
Tina Caputo

Testing

Testing

Nov 4th, 2012
Faye Schilling

Faye had this 12 years ago

Faye had this 12 years ago

Feb 15th, 2014