Cebada Vineyard

Chardonnay

9.13 ratings

9.12 pro ratings

Santa Ynez Valley, Central Coast, California, USA

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

9.0

Paired with fennel/lemon/shallot/thyme stuffed rainbow trout, romano beans (cooked Italian style), purple potatoes w/ olive oil and lemon juice. The sea influence, schist soil, herbal earth influences this delicious super subtle-buttery/oaky Chardonnay. Contrasts with dinner yet adds to the delicious complexity. #CebadaWines.

Paired with fennel/lemon/shallot/thyme stuffed rainbow trout, romano beans (cooked Italian style), purple potatoes w/ olive oil and lemon juice. The sea influence, schist soil, herbal earth influences this delicious super subtle-buttery/oaky Chardonnay. Contrasts with dinner yet adds to the delicious complexity. #CebadaWines.

Oct 26th, 2014

9.2

Another new gem of a wine from a #womenwinemakers @cebadawines

Another new gem of a wine from a #womenwinemakers @cebadawines

Jul 15th, 2014

Arnold Platzker

9.0

Crisp, medium body smooth finish

Crisp, medium body smooth finish

Nov 4th, 2021