Caves de Saint Verny

Les Volcans Côtes d'Auvergne Gamay Pinot Noir

8.93 ratings
-no pro ratings
France
Gamay, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Shawn Thompson

There’s something spectacularly funky going on with the nose, campfire smoke and forest floor, very light bodied with cherry, red currants and raspberry. I liked it.

There’s something spectacularly funky going on with the nose, campfire smoke and forest floor, very light bodied with cherry, red currants and raspberry. I liked it.

Jun 23rd, 2019
Richard Hemming

Wine Writer JancisRobinson.com

Richard had this 6 years ago

Richard had this 6 years ago

Mar 11th, 2016
Julius Jonušas

Julius had this 5 years ago

Julius had this 5 years ago

Jul 4th, 2017
Scott Harkness

Scott had this 6 years ago

Scott had this 6 years ago

May 3rd, 2016