Cave Spring

Cave Spring Vineyard Estate Bottled Pinot Noir

8.97 ratings

8.61 pro ratings

Beamsville Bench, Niagara Peninsula, Ontario, Canada

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Shengli Hu

9.3

Smooooooth mouthfeel. Oaky, fresh cherries and currants, pepper, stone...

Nov 21st, 2017

Shawn Thompson

8.8

Earthy with a dried cherry and plum nose and something green. The palate is light bodied with fruit forward strawberry and slightly tannic with an underlying earthiness of cedar and wet moss.

May 1st, 2016