Castello di Verduno

Barolo Nebbiolo

9.49 ratings
9.55 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Doug Kahn

Crazy dumpster diving nose but a lovely snack on the palate

Crazy dumpster diving nose but a lovely snack on the palate

Nov 14th, 2017
Jeremy Noye

CEO Morrell & Company

9.7

Could've dean this all night long.

Could've dean this all night long.

Dec 21st, 2016
Kirk Wallace

Fading, but still delicious. Elegant and long. Nose is a bit stewy but palate is perfect.

Fading, but still delicious. Elegant and long. Nose is a bit stewy but palate is perfect.

Oct 13th, 2016
Alaina Molinaro

Everything someone could want, but not want you want. Like your mom introducing you to someone

Everything someone could want, but not want you want. Like your mom introducing you to someone

Feb 15th, 2017
Tony Garcia

1971. Earthy nose of mushroom, leather and ripe dark fruit . Sweet mid-weight palate with resolved tannins and lingering finish. Very enjoyable bottle.

1971. Earthy nose of mushroom, leather and ripe dark fruit . Sweet mid-weight palate with resolved tannins and lingering finish. Very enjoyable bottle.

Mar 6th, 2016
Jeremy Geller

Drinking a great wine with great friends.

Drinking a great wine with great friends.

Sep 16th, 2015
Michael Lassins

Rusty, smokey, dried red fruits and licorice. Whoooa!

Rusty, smokey, dried red fruits and licorice. Whoooa!

Dec 15th, 2014
Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

9.8

Rajat had this 9 years ago

Rajat had this 9 years ago

Mar 9th, 2015
Michael Centanni

Michael had this 10 years ago

Michael had this 10 years ago

Jun 9th, 2014
Servando Diaz

Servando had this 5 months ago

Servando had this 5 months ago

Nov 19th, 2023