Castello di Neive

Barbaresco Nebbiolo

8.920 ratings

-no pro ratings

Barbaresco, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.1

Cherry and floral notes. Nice structure. Enjoying on a hot day with pasta. Nice wine!

Cherry and floral notes. Nice structure. Enjoying on a hot day with pasta. Nice wine!

Jul 7th, 2018

Luca Michele Troiani

8.7

Colour is much lighter than most reds. Dry smooth not very acidic. Nothing special but it's good

Colour is much lighter than most reds. Dry smooth not very acidic. Nothing special but it's good

Sep 17th, 2017

8.2

I'm drinking this a little early, but here it goes...

Tart cherry and cranberry, red licorice, jam, wet oak, very tannic, dusty earth. A little bit of the higher alcohol on the nose.

Dry and astringent on the palate with some acidity, red plum, and long finish.

Next day was less astringent, and a nail polish remover aroma

I'm drinking this a little early, but here it goes...

Tart cherry and cranberry, red licorice, jam, wet oak, very tannic, dusty earth. A little bit of the higher alcohol on the nose.

Dry and astringent on the palate with some acidity, red plum, and long finish.

Next day was less astringent, and a nail polish remover aroma

Aug 27th, 2017

8.8

Souper Homard avec l'Amour de ma vie !

Souper Homard avec l'Amour de ma vie !

May 20th, 2017

8.8

Langhe #arneis 2014 DOC

Langhe #arneis 2014 DOC

Jul 31st, 2015

9.0

Edmir had this 5 years ago

Edmir had this 5 years ago

Mar 30th, 2019

Kristopher VanKleek

8.8

Kristopher had this 6 years ago

Kristopher had this 6 years ago

Aug 31st, 2018

9.0

Dale had this 6 years ago

Dale had this 6 years ago

Aug 9th, 2018

8.6

Dominick had this 6 years ago

Dominick had this 6 years ago

Jul 13th, 2018

8.9

Peter had this 6 years ago

Peter had this 6 years ago

Jun 11th, 2018