Castello di Meleto

Rosso Toscano Toscana IGT

9.014 ratings
8.61 pro ratings
Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Claus Bentin

Vintage 2009 - lot's of blackberry. Impressive and elegant :-)

Vintage 2009 - lot's of blackberry. Impressive and elegant :-)

May 2nd, 2015
Mike Fifer

Writer The Wine Monologues

8.6

Decent fruit and body. Great QPR though. Drink in very near future.

Decent fruit and body. Great QPR though. Drink in very near future.

Nov 20th, 2014
Chris Harvey

2009

Sep 30th, 2014
Steve Stumpf

2009 Melet Ross Toscano served with pan braised ribeyes. Cherries, briny, rich fruit. Young. I zit Sangio?

2009 Melet Ross Toscano served with pan braised ribeyes. Cherries, briny, rich fruit. Young. I zit Sangio?

Jan 28th, 2015
Jason Jarvis

Nice simple Italian table wine

Nice simple Italian table wine

Feb 13th, 2014
Johnny Chang

Okay... Not exactly exceptional. I can smell the fruitiness, however, the finish is a bit bitter.

Okay... Not exactly exceptional. I can smell the fruitiness, however, the finish is a bit bitter.

Jan 22nd, 2015
Jennifer Smith

Jennifer had this 9 years ago

Jennifer had this 9 years ago

Aug 13th, 2015
Patrick Mcmakin

Patrick had this 10 years ago

Patrick had this 10 years ago

Jul 27th, 2014
Peter Laidlaw

Peter had this 10 years ago

Peter had this 10 years ago

Jul 15th, 2014
Siu Leung

Siu had this 10 years ago

Siu had this 10 years ago

Apr 27th, 2014