Castello di Albola

Chianti Classico Sangiovese

8.745 ratings
-no pro ratings
Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Tom Frymire

Tom had this 2 years ago

Tom had this 2 years ago

1 person found it helpfulJun 27th, 2017
Ella Kapul

Ella had this 2 years ago

Ella had this 2 years ago

1 person found it helpfulJun 23rd, 2017
Thuy Nguyen

Nice fruit bouquet, light tannins, perfect late evening Sangiovese. We took a bottle home to share with friends.

Nice fruit bouquet, light tannins, perfect late evening Sangiovese. We took a bottle home to share with friends.

1 person found it helpfulMay 14th, 2017
Kevin Malloy

Classic cherry and violets, with plenty of evidence of wood. A bit out of balance in tertiary smells.

Classic cherry and violets, with plenty of evidence of wood. A bit out of balance in tertiary smells.

1 person found it helpfulApr 27th, 2017
Angelo Casagrande

Pretty typical Chianti cherry thang goin on throughout. Easy drink, good with some quick spaghetti and marinara.

Pretty typical Chianti cherry thang goin on throughout. Easy drink, good with some quick spaghetti and marinara.

Mar 13th, 2019
Milo Patter

Not super exciting but smooth and balanced

Not super exciting but smooth and balanced

Sep 12th, 2018
Richard Gray

Great here in Sorrento with pasta! Ate at da Gigino.

Great here in Sorrento with pasta! Ate at da Gigino.

May 15th, 2018
Russell Shetler

Light tannin and soft finish.

Light tannin and soft finish.

Feb 17th, 2018
Eric Nesto

Smoke and strawberry. Better by a mile after it opened up

Smoke and strawberry. Better by a mile after it opened up

Jan 7th, 2018
Jon Patell

Really easy to drink, pairs very well with mildly sweet and savoury items like figs, prosciutto, caprese salad

Really easy to drink, pairs very well with mildly sweet and savoury items like figs, prosciutto, caprese salad

Dec 31st, 2017