Cass

Estate Grown and Bottled Oasis Rosé Blend

8.922 ratings
8.84 pro ratings
Paso Robles, Central Coast, California, USA
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Michael Chelus

Cherry, strawberry, raspberry, tangerine, lemon and peach. Great acidity and balance.

Cherry, strawberry, raspberry, tangerine, lemon and peach. Great acidity and balance.

Nov 1st, 2022
Boris Mathiszik

Crisp and nice acidity.

Crisp and nice acidity.

Sep 9th, 2022
Billy L.

Mourvèdre Grenache Paso Rose’ Blend

Mourvèdre Grenache Paso Rose’ Blend

Jun 11th, 2023
Billy L.

Nice Rose, Paired nicely with Seared Ahi👍🏻👏🏻

Nice Rose, Paired nicely with Seared Ahi👍🏻👏🏻

Apr 24th, 2023
Ryan Joyce

Light, fragrant, easy to sip. very enjoyable for a spring day.

Light, fragrant, easy to sip. very enjoyable for a spring day.

Apr 22nd, 2023
Greg Helmer

Moderately dry, bright acidy, hint of astringent tannin, taste of apple peel and elegant light aroma.

Moderately dry, bright acidy, hint of astringent tannin, taste of apple peel and elegant light aroma.

Aug 1st, 2020
diana rosalino

Beautiful color. Rose gold. And very easy to drink. Perfect Rosè for me!

Beautiful color. Rose gold. And very easy to drink. Perfect Rosè for me!

Apr 17th, 2020
Frank Soldano

Nice light rose'. Fruity, light and smooth. Good wine for after dinner. Screw top to keep it classy😇.

Nice light rose'. Fruity, light and smooth. Good wine for after dinner. Screw top to keep it classy😇.

Oct 13th, 2016
Lisa Carlson

Golfed on a beautiful late summer day with a friend and nice stranger that got a hole-in-one! Celebrate!

Golfed on a beautiful late summer day with a friend and nice stranger that got a hole-in-one! Celebrate!

Sep 21st, 2015
Matt Dekorte

Too sweet.

Too sweet.

Sep 1st, 2014