Cascina Radice

Poiana Barolo Nebbiolo

8.74 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Raul Puga

Great with pizza

Great with pizza

May 29th, 2020
Ryan Key

Light, earthy. Not the cream of the crop but still nice fruit. Easy drinking.

Light, earthy. Not the cream of the crop but still nice fruit. Easy drinking.

May 4th, 2017
Por La Vida

Bottom end Barolo. Tasted more like a Sangiovese the Nebbiolo in terms of fruit and tartness.

Bottom end Barolo. Tasted more like a Sangiovese the Nebbiolo in terms of fruit and tartness.

Jan 2nd, 2016
Searcy Ferguson

Searcy had this 9 years ago

Searcy had this 9 years ago

Dec 26th, 2015