Cascina Radice

Poiana Barolo Nebbiolo

8.74 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

8.8

Great with pizza

Great with pizza

May 29th, 2020

8.7

Light, earthy. Not the cream of the crop but still nice fruit. Easy drinking.

Light, earthy. Not the cream of the crop but still nice fruit. Easy drinking.

May 4th, 2017

8.6

Bottom end Barolo. Tasted more like a Sangiovese the Nebbiolo in terms of fruit and tartness.

Bottom end Barolo. Tasted more like a Sangiovese the Nebbiolo in terms of fruit and tartness.

Jan 2nd, 2016

Searcy Ferguson

8.8

Searcy had this 9 years ago

Searcy had this 9 years ago

Dec 26th, 2015