Carmen

Reserva Valle de Colchagua Carménère

8.946 ratings
-no pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Carménère
Top Notes For
Renita Millar

Very bold and peppery taste. Surprisingly enjoyed it! Different than my normal go to wines. Caitlin you should try think you’d like.

Very bold and peppery taste. Surprisingly enjoyed it! Different than my normal go to wines. Caitlin you should try think you’d like.

Nov 8th, 2017
Olivier Bergeron

Notes de fruits rouge tel la cerise et le cassis. Tannins assez souple. Excellent vin pour le prix. 13.95$

Notes de fruits rouge tel la cerise et le cassis. Tannins assez souple. Excellent vin pour le prix. 13.95$

Oct 11th, 2015
Marcel Passos

Excelente vinho, pronto bara beber. $80,00

Excelente vinho, pronto bara beber. $80,00

Jun 19th, 2015
Taft Morgan

Bright fruity nose. Very bold but not over bearing. A slight acidic bitter finish but again not over bearing. One of the best $11 bottles of wine I've had. YES!

Bright fruity nose. Very bold but not over bearing. A slight acidic bitter finish but again not over bearing. One of the best $11 bottles of wine I've had. YES!

Jun 4th, 2015
Marc L.

My first purely carmenere. Full of flavor, spice, fairly dry, finishes with a bit of kick. First impression was meh, but was growing on me day 2. Prob not a "safe" drink for a varied group. CM was unsure. 2013 $14

My first purely carmenere. Full of flavor, spice, fairly dry, finishes with a bit of kick. First impression was meh, but was growing on me day 2. Prob not a "safe" drink for a varied group. CM was unsure. 2013 $14

Mar 30th, 2015
Livio Pastorino

Lo acompañamos con pescado en salsa tartara y pure de papa, aromas a frutos rojos, especias, excelente vino.

Lo acompañamos con pescado en salsa tartara y pure de papa, aromas a frutos rojos, especias, excelente vino.

Mar 15th, 2015
Lindsay B

Like this one quite a bit. Goes well with bruschetta or tomato sauce? 15 in sk. Smooth, not dry, goes down easy.

Like this one quite a bit. Goes well with bruschetta or tomato sauce? 15 in sk. Smooth, not dry, goes down easy.

Sep 28th, 2014
Josh Kantor

Nice and dry. Little spice.

Nice and dry. Little spice.

Nov 15th, 2013
Raphael C

Bon avec steak

Bon avec steak

Sep 29th, 2013
Margaret Thomas-Wood

Loved this one!

Loved this one!

Aug 19th, 2013