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Carlo Ferrini

Giodo Toscana Sangiovese

8.95 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Carlo FerriniMontalcino, SienaSangiovese
Top Notes For
Lisa McKinnon
8.7

Can’t speak for the “modern style” here. Berry and spice nose, modest and unassuming, front of mouth mouthfeel, not too tannic going down. We paired it with pizza but it would go well with pasta with meat sauce.

Can’t speak for the “modern style” here. Berry and spice nose, modest and unassuming, front of mouth mouthfeel, not too tannic going down. We paired it with pizza but it would go well with pasta with meat sauce.

Jul 15th, 2018
A-M
9.1

This is what I need i need i need in a wine. #repetition

This is what I need i need i need in a wine. #repetition

Apr 15th, 2018
Philip Dobrin
8.4

Did not care for this. Not bad but not at all typical of a Rosso di montalcino. Atypical is ok but this was a fine wine but really uninteresting and a little one dimensional.

Did not care for this. Not bad but not at all typical of a Rosso di montalcino. Atypical is ok but this was a fine wine but really uninteresting and a little one dimensional.

Oct 8th, 2017
Colleen Stuart
8.9

Colleen had this 5 years ago

Colleen had this 5 years ago

Mar 23rd, 2019
Michał Ptaszek
9.5

Michał had this 7 years ago

Michał had this 7 years ago

Sep 17th, 2017