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Captûre Wines

Tradition Sonoma Valley Sauvignon Blanc

8.88 ratings
8.62 pro ratings
Sonoma Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Captûre WinesSonoma Valley, Sonoma CountySauvignon Blanc
Top Notes For
Michael Chelus
8.5

Apple, lemon candy, hay, slate and dried apricot. Good acidity and balance.

Apple, lemon candy, hay, slate and dried apricot. Good acidity and balance.

Jan 15th, 2018
Kapyrick Wine
9.5

V14. Citrus and flint nose. Crisp pear fruit, nice mineral finish. Nice food wine.

V14. Citrus and flint nose. Crisp pear fruit, nice mineral finish. Nice food wine.

Sep 22nd, 2017
Raul Puga
8.9

Yummy Pineapple aromas and good crisp acidic touch. Perfect with oysters

Yummy Pineapple aromas and good crisp acidic touch. Perfect with oysters

Apr 7th, 2017
Nick Apone
8.7

Nick had this 8 years ago

Nick had this 8 years ago

May 27th, 2016
Jens Halbert
8.2

Jens had this 7 years ago

Jens had this 7 years ago

Oct 9th, 2017
Pontip Marshall
8.7

Pontip had this 7 years ago

Pontip had this 7 years ago

Jul 8th, 2017
Kevin Wright
8.9

Kevin had this 7 years ago

Kevin had this 7 years ago

May 9th, 2017
Stephanie Gibbs
9.2

Stephanie had this 8 years ago

Stephanie had this 8 years ago

Apr 17th, 2016