Captain Vineyards

San Francisco Bay Pinot Noir

9.42 ratings
-no pro ratings
San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul Weil

Sal Captain has crafted a refreshingly Californian PN, light-bodied, low on the oak, and high on the bright fruit flavors: red currant, blueberry, and bing cherry.

Sal Captain has crafted a refreshingly Californian PN, light-bodied, low on the oak, and high on the bright fruit flavors: red currant, blueberry, and bing cherry.

Jan 9th, 2017
Adam Hahn

So smooth!

So smooth!

Nov 21st, 2018