Cappellano

Otin Fiorin Piè Franco-Michet Barolo Nebbiolo

9.27 ratings

9.32 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Filippo Calabresi

Winemaker Tenimenti d'Alessandro

9.2

dried fruits and petals, coffee, herbs on browned meat, rust; old-school sincere Nebbiolo never disappoints.

dried fruits and petals, coffee, herbs on browned meat, rust; old-school sincere Nebbiolo never disappoints.

Mar 13th, 2015

9.4

Elisa had this 9 years ago

Elisa had this 9 years ago

Sep 12th, 2015

9.3

Thomas had this 4 years ago

Thomas had this 4 years ago

Sep 24th, 2020

9.1

Thomas had this 6 years ago

Thomas had this 6 years ago

Feb 14th, 2018

Michael Patrone

9.7

Michael had this 7 years ago

Michael had this 7 years ago

Oct 10th, 2017

8.8

Ulrika had this 9 years ago

Ulrika had this 9 years ago

Sep 20th, 2015

9.2

Peter had this 9 years ago

Peter had this 9 years ago

May 26th, 2015