Caposaldo
Veneto Pinot Grigio
Veneto, Italy
When it is 90 degrees and humid...it just works.
When it is 90 degrees and humid...it just works.
1 person found it helpfulJun 29th, 2016Had this at Cip’s, Sanibel Island, with linguini and clams and it was lovely—soft and fruity and silky, but not tart or overbearing.
Had this at Cip’s, Sanibel Island, with linguini and clams and it was lovely—soft and fruity and silky, but not tart or overbearing.
Jun 11th, 2021
Hit the spot w/blackened flounder - crisp clean w/honeyed notes (white flowers honeysuckle) musk melon, red apples w/bracing acidity.
Hit the spot w/blackened flounder - crisp clean w/honeyed notes (white flowers honeysuckle) musk melon, red apples w/bracing acidity.
Apr 9th, 2021
Crisp, green apple, not too sweet. Enjoyable
Crisp, green apple, not too sweet. Enjoyable
Oct 13th, 2020
Nice and light. Crisp with hints of green apple and pear. For 2018, I didn't taste the mineral taste. Good wine
Nice and light. Crisp with hints of green apple and pear. For 2018, I didn't taste the mineral taste. Good wine
May 6th, 2020Light and fruity with a soft finish. Perfect for a hot day!
Light and fruity with a soft finish. Perfect for a hot day!
Jul 17th, 2019
Delicious crisp burst of citrus with mineral notes.
Delicious crisp burst of citrus with mineral notes.
Apr 12th, 2018
Light, crisp and delicious. Very refreshing - paired with Capricciosa pizza and Linguini Puttanesca. 2016 vintage on August 20, 2017
Light, crisp and delicious. Very refreshing - paired with Capricciosa pizza and Linguini Puttanesca. 2016 vintage on August 20, 2017
Aug 21st, 2017