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Blood red. Smells 'wine-y'. Bit of tea rose and some herbal backside in there too. Flavor is dry and soft. Bit of red pepper. A classic Italian food wine for spicy pasta with roasted red peppers in the ragu or a hearty, cheesy pizza.
Blood red. Smells 'wine-y'. Bit of tea rose and some herbal backside in there too. Flavor is dry and soft. Bit of red pepper. A classic Italian food wine for spicy pasta with roasted red peppers in the ragu or a hearty, cheesy pizza.
Aug 15th, 2017
Very dry. Ripe red fruit, violet, liquorice, spicy, floral, wood smoke, tar
Very dry. Ripe red fruit, violet, liquorice, spicy, floral, wood smoke, tar
Dec 14th, 2016