Cantina Marilina
Sikelè Terre Siciliane Nero d'Avola
Sicily, Italy
Deep garnet; Medium plus intensity aromas of black cherry, dried black plum, blackberry, cherry pit, soy sauce, allspice, cinnamon, leather, mineral funk; dry, medium plus acid, medium plus tannins, medium alcohol, medium body, medium plus intensity flavors consistent with aromas; medium plus finish, well balanced, concentrated and intense flavors, very good
Deep garnet; Medium plus intensity aromas of black cherry, dried black plum, blackberry, cherry pit, soy sauce, allspice, cinnamon, leather, mineral funk; dry, medium plus acid, medium plus tannins, medium alcohol, medium body, medium plus intensity flavors consistent with aromas; medium plus finish, well balanced, concentrated and intense flavors, very good
May 13th, 2020
Strong tannins with notes of leather, tobacco, and dark cherries. Very dry. Amazing pairing for red meat.
Strong tannins with notes of leather, tobacco, and dark cherries. Very dry. Amazing pairing for red meat.
Apr 4th, 2024Smoke and dark fruit aromas. BlackBerry, cigar, leather, and charcoal notes. Very good for $15.
Smoke and dark fruit aromas. BlackBerry, cigar, leather, and charcoal notes. Very good for $15.
Jan 18th, 2022
Interesting! Acid forward funk but overall well balanced. Berry fruits.
Interesting! Acid forward funk but overall well balanced. Berry fruits.
Oct 21st, 2020
Was fine. Went well with red sauce. Heavier than our norm but not as much as expected.
Was fine. Went well with red sauce. Heavier than our norm but not as much as expected.
Apr 2nd, 2020Savory Nero d’Avola from organically farmed vineyards in Noto, Southeastern Sicily. Salami, orange rind
Savory Nero d’Avola from organically farmed vineyards in Noto, Southeastern Sicily. Salami, orange rind
Dec 27th, 2019
Probably my least favorite Nero d’Avola so far but very reasonably priced. Plus, the fennel seed finish added nice character to the ample red fruit. It tastes better than its alcohol heavy, shoe-polish aroma would lead you to think.
Probably my least favorite Nero d’Avola so far but very reasonably priced. Plus, the fennel seed finish added nice character to the ample red fruit. It tastes better than its alcohol heavy, shoe-polish aroma would lead you to think.
Sep 1st, 2019
Not bad for a $18 nero d’avola. Made in Noto!
Not bad for a $18 nero d’avola. Made in Noto!
Jul 18th, 2019