Cantina Luigi Pira

Vigna Margheria Barolo Nebbiolo

9.03 ratings
8.61 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mark Cochard

Sommelier phillywine.com, Chaddsford Winery

8.6

Mark had this 7 years ago

Mark had this 7 years ago

Apr 24th, 2015
Mark LaFay

Mark had this 6 years ago

Mark had this 6 years ago

Jul 2nd, 2016
Collin Moody

Collin had this 6 years ago

Collin had this 6 years ago

Jun 3rd, 2016